Blue Sachet Ingredients:

5 Billions CFU of 2 probiotic strains:
– Lactobacillus Acidophilus La-14 SD5212
– Bifidobacterium Lactis Bl-04 ATCC SD5219

Red Sachet Ingredients:
– Fennel  fruit d.e. tit. 1% essential oil
– Enzymatic complexes from fermented plant substrates Enzi-mix® (amylase, protease,  glucoamylase, lipase, cellulase, lactase, pectinase)
– Beta-Galactosidase (lactase) from Aspergillus oryzae (112,000/g FCC units)
– Mint leaves d.e. tit. 4% essential oil
– Ginger rhizome d.e. tit. 5% Gingerols
– Fennel essential oil
– Star anise essential oil
– Alpha-Galactosidase from Aspergillus niger (30.000 GaIU/g)

Properties and Indications:
– The product is useful to favors digestive functions, and physiological gastrointestinal motility as well as gas elimination.
– Lactic ferments foster the balance of the intestinal bacterial flora.
– Beta-Galactosidase (lactase) improves lactose digestion in individuals who have difficulties digesting it.
– Alfa-Galactosidase reduces fermentation processes and prevents the production of intestinal gas, helping the absorption of complex carbohydrates in food (starch from bread, pasta, rice, barley, spelt, corn and fruit-vegetable fibers, vegetables, legumes and cereals).

Directions:
Adults:
– One Blue sachet dissolved in a glass of water (200 ml) in the morning on an empty stomach.
– Two Red sachets a day dissolved in a glass of water (200 ml), 30 minutes before lunch and dinner.